Butter biscuits are economical, crunchy and delicious with hot milk or tea. It does not cost you effort or time. Here are the ingredients with the method of preparation.
Recipe: crunchy butter biscuits
180 grams of flour
90 g sugar
1 – vanilla sugar
150 grams butter
1- Yellow eggs
1 pinch of salt
Recipe: crunchy butter biscuits:
Put the flour, salt, sugar and sugar-vanilla in a bowl
Whisk and add small pieces of butter until you get a homogeneous dough
Then continue kneading the mixture a little by hand
We cover the dough and put it in the refrigerator
We roll the dough to a thickness of 0.5 cm and cut it using molds
Put the dough on the greased cooking paper.
Brush the cakes with egg yolks, mixed with a little milk.
Sprinkle the sugar on the biscuit.
We bake the biscuit in the oven at 180 ° until it turns golden
Follow our page on Facebook
Read more: Best recipe to make Pancakes at home
keywords: dessert, cake, pie, beef, cheese, ice cream, butter, flour,spices, milk, sugar, egg, recipe, cooking, homemade,Ingredients.