Recipe Spinach tart

Recipe Spinach tart

Recipe Spinach tart

We offer you how to make recipes Spinach tart make it and Serve it as a special and quick dish on the table.
Recipe Spinach tart:


200 g fresh mushrooms cut into slices
100 grams butter
300 g farina
200 g fresh cream
Two egg yolks
500 g boiled spinach
100 g grated mozzarella cheese
Meat salt
black pepper

Recipe Spinach tart

Step 1:
To prepare the tartar dough, knead the flour, butter and eggs until you get a cohesive dough, then spread it into the small tart molds.

Step 2:
Heat the butter in a saucepan over the stove and add the spinach salt and white pepper to it, then stir the mixture for a few minutes.

Step 3:
Add fresh mushrooms and leave to fry with spinach.


Step 4:
Put an egg yolk in the cream with a sprinkle of white pepper, stir the mixture, then pour it over the saucepan, stirring constantly.

Step 5:
Pour the mixture over the dough in the tartar pan, then sprinkle the grated cheese over it.
Bake the tartolite pans in the oven at 180 ° C for 25 minutes.

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keywords: dessert, cake, pie, beef, cheese, ice cream, butter, flour,spices, milk, sugar, egg, recipe, cooking, homemade,Ingredients.

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